Skip to main content

Chocolate Goodness!

Are you ready for some chocolate goodness???  What if it was like guilt free?  Well, this one sort of is!!!  I made ANOTHER cake from my new beloved cookbook Make It Paleo and it turned out FAN-FREAKIN-TASTIC!!!  The beauty of this cake is that it is gluten free AND low glycemic!  YAYAYAYAYAYAYAYAYAY!!!

You all saw my birthday post featuring the gluten free coconut birthday cake I made, well this one is sheer chocolate decadence!!!  Here is how I made it.  At the end I will include a link to the original recipe (I made a few little changes that made this one so very rich and ultra chocolatey).
  • 3/4 Cup coconut flour sifted
  • 1/4 Cup raw cacao powder
  • 1 Tbsp decaf instant coffee granules (optional)
  • 1 tsp sea salt
  • 1 tsp baking soda
  • 10 eggs
  • 1 Tbsp pure vanilla extract
  • 1 Cup pure maple syrup*
  • 1 Cup melted coconut oil
Preheat oven to 325 degrees.  In a large bowl combine dry ingredients and set aside.  Blend remaining wet ingredients in a blender for about a minute.  Pour wet mixture into dry mixture bowl and whisk till well blended.  Grease two 9 inch cake pans with coconut oil (line with parchment paper.... trust me) and pour batter into pans.  Bake for 35 minutes or until a toothpick inserted comes out clean.  The frosting recipe is below:
  • 16 Oz Organic cream cheese (softened)
  • 1/2 Cup pure maple syrup
  • 1 tsp vanilla
  • 3 Tbsp raw cacao powder (or cocoa powder)
Mix frosting ingredients together and frost cake once the cake has completely cooled.  I made sure to frost the cake while the frosting was at room temp to ensure even frosting.  Once the cake was frosted, placing it in the fridge to set up creates the most scrumptious fudge-like frosting EVER!!!  This cake is AWESOME!!!   Click HERE for The Food Lover's original recipe.

Now, for a little tid-bit that might be of interest to you guys.... I've lost 3.9 pounds since April 4th!!!  That's right, I've had TWO DIFFERENT kinds of cake, birthday lasagna and countess other gluten free goodies throughout my birthday month so far and have lost 3.9 pounds.  I just thought I'd share in case anyone needs convincing to give this chocolate goodness a go!!!

*3/2/14 Update:  I started making this with 1/2 Cup of Maple Syrup and 1/2 Cup of Coconut Nectar.  I REALLY like this combo better.... I think it also makes the cake a tad bit creamier.
Labels:

Comments

Julie Tucker-Wolek said…
Yummmmmmmmmmmmm....and YAY for the weight loss!! Can't wait to see you Friday!
April 17, 2012 at 5:32 AM
Krista said…
you're blog sucks! and you should eat gluten! :p

had a blast tonight! so glad you came.
April 20, 2012 at 10:44 PM
Post a Comment

Past 7 Days....

Velcome To The Little Hop of HORRORS!!!

MUWAHAHAHAHAHAHAHA! So I tried to make the title sound really spooky and ran out of room to include my evil laugh... hahaha! WELCOME HOPPERS! Are you thoroughly spooked and amazed? I know I am! You already know that today is the start of our Halloween celebration with a blog hop organized by my good friend Nicole of Canadian Nickel Scrap'n . If you're currently hopping, you should be arriving here from the Fabulous Eulanda's blog ... wasn't that Caramel Corn Box AWESOME?!? If you haven't arrived from Eulanda's blog and are just now joining us, hop to the bottom of this post for details on how the blog hop works. And now for my scary good fun before you head over to Gloria's blog on the next stop of this hop. Today I've got the "Welcome" sign that I will be hanging in my foyer this Halloween. I used my Simple Frame Gypsy cut file as well as the pumpkins and faces from the Pumpkin Carvings Seasonal Cricut Cartridge (just like the one I will be g...
207 comments
Read more

Quick Tip and Treat!

So I was on my group message board at P eertrainer.com and someone made a recommendation that I thought was wonderful! So wonderful in fact that I spent the afternoon balancing my checkbook to see if I can afford it!!!! Apparently the Magic Bullet is quite the go-to gadget for trainers and athletes! Why? Isn't that just another piece of garbage that they are trying to push on those infomercials??? Well, that's what I thought, but I've gotta say that more than one person in the discussion said that this piece of garbage is invaluable in keeping them on track with their nutrition. Here's what I heard today about the Magic Bullet: It's got a really powerful motor It really is quick and easy to use (the infomercial didn't lie) The handy single servings make it quick and easy to whip up a power shake for a quick "treat"! If you drink more than one a day, you can make many different types of shakes without continually dirtying up an entire unit! NICE! A co...
Post a Comment
Read more

Birthday/Bloggerversary Celebration!!!

WOO HOO!!!  Another blog hop!  I love these blog hops... filled with prizes, fun projects to see and a TON to learn.  This one is NO exception!  By now you should be arriving from Holly's AWESOME creation.  If you are just joining us, you will want to start our hop from the beginning ( HERE ) so you don't miss any of the blog hop goodness.  The blog candy up for grabs on this blog is TWO of the Skull Flower suckers like the one's pictured in Nicole's arrangement.  Just leave a comment on this post between now and the 7th for your chance to win.  I will pick the winner the evening of the 7th when the hop is over and post it on my blog.  Good luck everyone. So my holiday themed birthday project is... you guessed it... Valentines.  And I made this for our birthday girl/co-blog organizer Nicole, The Canadian Nickel.  Happy Birthday Nicole!!!  And thank you to my friend Barb for inspiring this blog hop project.  I used lots of...
51 comments
Read more